100% pure, unsweetened cocoa mass from roasted cocoa beans.
Extremely suitable for confectionery chocolate temptations, as it contains 52-56% cocoa butter.
Gives drinks and pastries an unadulterated, rich chocolate taste with a pleasant bitterness and velvety mouthfeel.
Customize your chocolate adventure with sugar to your taste, add to milk or coffee and enjoy!
How to use cocoa mass for a hot drink?
21 g Rich Deep Brown 100% cocoa mass
150 ml steamed fresh milk
Stir well, pour in a cup and enjoy!
Applications:
Mousses
Coocies
Glazings ans sauses
Sponge cake
Hot drinks
Cakes, brownies and muffins
Gelato & sorbet
Ingredients:
Cocoa mass alkalized, acidity regulator E501i
Nutrition declaration / 100 g: | |
Energy | 2512 kJ / 600 kcal |
Fat | 54.5 g |
> of which saturated | 33 g |
Carbohydrate | 5.5 g |
> of which sugars | 0.3 g |
Protein | 12 g |
Salt | 0.02 g |
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